Guangdong cuisine is unique among the Chinese cuisines. Its raw materials, cooking methods, and flavorings all differ from the other cuisines. Guangdong is located in southern China. Bordered by ...

Ho To Tai first blessed the neighbourhood with delicious Guangdong-style food back in 1946 when it was established by Chan Po, father of the current owner, Chan Kei-yum. Nowadays the business is ...

Cantonese cuisine, also known as Yue or Guangdong cuisine, is from the Guangdong province of China. It's known for its subtle and fresh flavors, which balance flavor profiles such as the umami of ...