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Heat the broiler with a rack about 6 inches from the element. Line a rimmed baking sheet with foil. In a large bowl, combine the beef, chopped onion, cilantro stems, pine nuts, cinnamon, allspice ...
Making kebabs from ground beef presents an opportunity and a problem. They can be boldly flavored from within by mixing spices and herbs into the meat. But getting them to stay put on skewers is ...
Spicy Ground Beef Kebabs With Tomato-Sumac Sauce Start to finish: 40 minutes. Servings: 4 to 6 1½ pounds 80 percent lean ground beef 1 large red onion, ½ finely chopped, ½ thinly sliced ...
This image released by Milk Street shows a recipe for Spicy Ground Beef Kebabs w/Tomato-Sumac Sauce. (Milk Street via AP) ...
a reader asked for a beef kebab recipe, but not one made with chunks of meat but with spiced ground meat. I’m sure what he is asking for are kofta kebabs. This middle eastern kebab is typical ...
Making kebabs from ground beef presents an opportunity and a problem. They can be boldly flavored from within by mixing spices and herbs into the meat. But getting them to stay put on skewers is ...
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