Saving money at the grocery store is always a great thing. Use this easy trick to regrow your own green onions at home and ...

The ingredients have almost identical nutritional values, according to Poyourow, but chives have a bit more calcium and ...

Should you buy sets or seeds? Long-day or short-day onions? Learn how to grow onions, and how to harvest and store them ...

Though less common than bulb onions, chives and green onions can pull double duty, combining onions’ pungency with herbs’ delicacy. Here’s how to use either to enhance your springtime cooking.

There seems to be much confusion surrounding scallions, chives, and green onions. They may taste similar, but there are some key differences to be aware of. Here’s how you can distinguish them ...

To cultivate scallions (aka green onions) from seeds, sow them outdoors in early spring after the last frost for zones 3-8 or in the fall for warmer zones 9-11, Cassels advises. “Scallions can manage ...

Church Brothers Farms issued a voluntary recall Friday for green onions sold to a limited number of U.S. and Canada retailers due to the produce being linked to a potential salmonella contamination.

Kimchi is prepared with salted, pickled and fermented vegetables. It develops probiotic, or “good,” bacteria in the gut.

Here are some of their many insightful and detailed responses: “I never use tomato because of the water issue, but I do use green onion. Sometimes I char the green onion for some interest ...

She speaks English and a little French. A recall of green onions has been canceled after it was discovered that salmonella found on the vegetables was a false positive. The Canadian Food ...