This Green Chilli Chicken recipe is the perfect blend of taste, spice, and flavour ideal for your Eid celebration. It’s simple, flavourful, and sure to be enjoyed by everyone at the table.

Green chilli, known for its spicy flavour, is packed with essential nutrients, vitamins, and antioxidants that benefit your skin.

The fattiness of pork is cut through by finishing the dish with a tamarind paste, sliced green chillies and garlic, and it’s normal to serve a sliced, pickled onion salad with it as well.

These raw banana kachoris go well with yogurt dip. Now take a bowl add the mashed banana in it, add rice flour, green chilli paste, salt, 1 tsp oil. 3. Mix it this well and keep aside. Take a bowl add ...

Marinate the fish with lemon juice, ginger garlic paste, chilli powder, turmeric powder, green chilli paste, and salt for about 15 minutes. Now take a fish fillet and roll it in flour and dip it ...

Chop mint leaves and coriander leaves and add to the bowl. 5. Add salt, 1 teaspoon red chilli powder, 1 teaspoon green chilli paste, ginger, 1 teaspoon chaat masala and 1 teaspoon garam masala powder ...