Cardiac glycosides constitute a diverse family of naturally derived compounds widely known for their ability to bind to and inhibit the sodium pump. Members of this family have been used in the ...

Pure stevia does not raise blood sugar, but some stevia products could. Learn how different types of stevia may impact your ...

“We’ll retain the IP rights to continue bringing fermentation-based steviol glycosides to market and we’ve also agreed on additional high intensity sweeteners for future development as well ...

To understand better and more deeply appreciate the development of knowledge in this field, it is desirable to begin with the simpler aspects of the action of these glycosides and then to proceed ...

These enzymes enable the biosynthesis of glycosides and have been employed in a whole-cell biocatalytic system with high ...

Specifically, the lab is investigating the chemical processes the plants use to create cardiac glycosides: what steps are taken, what genes are turned on, and what enzymes are deployed.

For medicinal chemists, C-glycosides hit something of a sweet spot. These molecules contain a sugar and a nonsugar group tied together by a carbon-carbon bond that is sturdier than the carbon ...

But plants belonging to this genus, Digitalis, also harbor a less visible asset: Chemicals called cardiac glycosides, which have been recorded to treat heart failure since the 1780s, says University ...

Yeah OK, so apples don't really have cores, but they do have those rough middle sections full of seeds, and those seeds can harbor concentrations of molecules called cyanogenic glycosides.