[Noah Feehan] has been working to instrument and automate the process for the past two years, and has created a high-tech jar to keep an eye on his sourdough starter. There are still several ...

Folks: I’ve updated this article because I had one of the steps backwards for making the sourdough starter. I’m sorry for any confusion. As I mentioned in our article about Bill’s sourdough pizza ...

Pictured are sourdough starters grown up from experimental communities (from the left: control [no microbes added], yeast only, yeast plus lactic acid bacteria, yeast plus lactic acid bacteria ...

There is some controversy over this, so I choose to use glass bowls and jars along with a wooden spoon to stay safe. I love my sourdough starter! You will find that your jar will get crusty around ...

Sourdough starter, an alchemy of flour ... On day 1, put flour and water into a 2-litre storage container (a large glass jar works well). Stir together - this is your starter.