If you can't imagine eating fries without ketchup, you're not alone. But ketchup wasn't always served with fries, so when did ...

With runner-up honors going to both McDonald’s and Rally’s/Checkers, our four chefs unanimously selected Arby’s curly fries ...

Curly fries are the undeniable champion when it comes to fast food sides. Whether it's Wendy's, McDonald's, or Burger King, fries are a must, even if some fast food fries are better than others.

Curly fries are made with thin strips of potato that are shaped into small spirals before being deep-fried. These fries are usually served with ketchup or mayonnaise, and they add an unexpected ...

So how did ketchup become BFFs with french fries? Let’s start at the beginning. Ketchup has been around for centuries but in a completely different form. In fact, the first ketchup recipe did ...

The curly quality isn’t just fun, though. It increases the surface area of the fries, which leads to more real estate to crunchify—and coat in seasonings.

With a side of ketchup or aioli, it's hard to contend that fries are anything less than excellent ... Bright orange and outstandingly salty, the curly fry is pretty damn close to the king of ...

America's love affair with ketchup is surpassed only by that of fries. It’s an all-American condiment, the tomato version of which was invented in 1812.