A mixed Chinese Fried rice! Crispy, crunchy, flavourful cassava bread (Photo by Cynthia Nelson) It was 5.45 pm and I had just finished teaching a Communication class. I saw that there were 2 ...

Peel vegetables, then cut taro and potato into 1 cm-thick batons; cassava ... bread turns golden in 10 seconds). Working in batches, gently lower taro, sweet potato and cassava into oil and fry ...

In December, UNESCO labeled cassava bread as a cultural heritage of humanity. The flatbread is common to several Latin American and Caribbean countries, especially of indigenous communities.

Cassava is not only allergen-friendly (it’s dairy, grain, and nut-free), but high in fiber, vitamin C, and potassium. It’s often prepared like potatoes — boiled, fried, mashed, or roasted.

Cassava is not only allergen-friendly (it’s dairy, grain, and nut-free), but high in fiber, vitamin C, and potassium. It’s often prepared like potatoes — boiled, fried, mashed, or roasted.

Once a staple that was frowned upon as “poor people” food, cassava bread has made a comeback thanks to the rising price of bread and since the COVID-19 pandemic. On the outskirts of Cap ...

(Laughter) I see what you did there. CHANG: (Laughter). SUMMERS: Cassava bread, a staple in many Latin American countries, has been recognized by UNESCO as part of humanity's cultural heritage.