It’s been dubbed “the new spirulina” — after another blue-green algae that’s been hailed as a superfood by the wellness ...

Seaweed-based edible sachets are revolutionizing packaging, allowing you to enjoy your ketchup without contributing to ...

We are analysing the patterns of functional and genetic diversity of lichenised fungi, algae and cyanobacteria in freshwater and coastal habitats across the world. We are focusing on the ecology, ...

The global market is expected to grow at a 6.0% CAGR from 2023 to 2033, outperforming the 4.6% CAGR during 2018-2022. Europe ...