Bring us some figgy pudding like no other ... You could also decorate with fresh figs (one cut in half, the other two with a cross on the top and the flesh opened slightly), plus a lemon wedge ...
Dried figs are readily available all year round. Fresh figs have an extremely short shelf life. Thin-skinned and easily bruised, they need careful handling and should be wrapped in tissue for travel.
In a pan hot milk till boil. Add sugar, condensed milk and chopped fig till completely dissolve. 2. Simmer for another 15-20 minutes till milk gets thicker, remove from fire and keep aside. 3. Mix egg ...
This simple, comforting fig pudding is a perfect winter treat to ... Serve with cherry tomatoes, coriander dip, and a side of fresh salad. These easy-to-make patties are a perfect addition to ...