Parsley makes an excellent salad, especially when married with hearty lentils and tangy feta cheese. So this salad has become ...

lentils, tomato purée, courgettes, garlic and oregano into an ovenproof dish, then pour over the stock and season with salt and pepper. Give everything a good mix, then nestle the block of feta ...

Whisk in the oil and check seasoning. Dress the lentils with half this and add the chopped parsley. Check seasoning. Cut the feta in to 5 strips. Either cook until a hot grill until golden or ...