Put the lentils in a saucepan and cover with 450 ml water. Add the garlic clove and 1/2 of the onion. 2. Bring to boil and cover with a lid. Let simmer for 20-25 min until the lentils are cooked but ...

A basic guide to legumes might help you understand lentils as a whole, but it won't tell you that there are actually five main types of this versatile food.

This quinoa salad recipe is not only bursting with ... Choose lentils that hold their shape well after cooking. Green lentils and French green lentils work best. Brown lentils are fine, too ...