but only pressure canning (more on this below). If you happen to find a recipe for processing low-acid foods in a water bath ...

There's nothing quite like the sight of a pantry full of colorful jars, each one holding a little piece of Southern history, ...

There certainly has been an upsurge of home gardening. Folks want to know where their food comes from. And they want to preserve it by drying, canning, freezing and storing. This article is about ...

Learn how to make this delicious homemade salsa recipe for canning with vegetables from your ... ones posted on the National Center for Home Food Preservation’s website, . State Extension ...

and folks from all walks of life are capturing summer in a jar by processing and preserving fresh fruits and vegetables for the days when those foods are out of season. “All ages are canning ...

Claudia: Canning itself did not originate in Portugal. It was a French confectioner, Nicolas Appert, who first successfully preserved foods with the method. He found his way to fame in the early ...

The Texas A&M AgriLife Extension Service office in Harris County will host a food preservation and canning workshop on Feb. 15 in Houston.