The wrong noodle will leave your sauce swimming at ... A rich sauce will coat a flat pasta more evenly, given there are no hidden spaces for the sauce to clump inside of. Note that oil-based ...

Sprinkle on the flat parsley, toss gently, turn into a hot bowl and serve immediately. Bring a large saucepan of water to a fast rolling boil, add salt and pasta. Stir and cook until al dente.

You can swap pasta for zucchini noodles for a low-carb ... thicker fettuccine shapes, or even broad, flat sheets. Whichever ...