In Finland, the pastry is not a calorie-bomb indulgence ... which is a circular rope of cinnamon-filled cardamom dough, they make Finnish butter eye buns, kringles, Danishes, braided pulla bread ...

Place warm water in bowl of a stand mixer fitted with a dough hook attachment. Sprinkle yeast over water; let stand until bubbly, about 5 minutes. Add warm milk, melted butter, sugar, salt, eggs ...

which is a cardamom dough rolled out and made into cinnamon rolls. She now makes this treat often for her family and friends. To create the traditional shape of this pastry, Alexander pushes her ...

Swanstrom said they remind many people of cream puffs, but with different flavoring with the almond paste and cardamom dough. "It's a different pastry and a different flavor," Swanstrom said.

I was struck by its familiarity — a disc of dough filled with fruit, but seasoned with the novel flavors of cardamom, cinnamon, saffron and rose water. In the universality of this pastry ...

With its rich, fruity, custard filling on a cardamom-scented sweet pastry base, this Alphonso mango tart is perfect for a summer dinner. It uses tinned pulp so you aren't limited to the short ...

Cardamom deserves more love as a baking spice ... studied at the Institute of Culinary Education to earn her diploma in Pastry and Baking Arts. Allie worked professionally as a private chef ...

Elisabeth Johansson is a pastry chef and judge on The Great Swedish Bake Off (Credit: Conny Johansson) However, a lack of historical records means it is not known exactly how and when cardamom was ...