As far as a replacement, I suggest you sample your way through the hot-cereal aisle of a grocery store. Cream of Rice, Cream of Wheat and Farina cereals can all be made with hot water or milk and ...

family favorite ready-to-eat and all-natural cereals as well as its original, farina-based hot cereal. Today, one in 10 servings of cereal breakfast eaten every day is a MOM Brands cereal.

After experimenting with some ingredients, he found a good formula: a mix of wheat farina and malted barley. Campbell called this new cereal ... check out the original entry on MNopedia.

"It was a farina-based cereal that he flavored with malt." Originally housed in the Ames Mill, which was built on the banks of the Canon River, Malt-O-Meal now employees over 2,000 Minnesotans.

Cream of Wheat is a popular brand of breakfast porridge. It’s made from farina, a type of hot cereal derived from wheat that has been milled to form a fine consistency. With its smooth ...