By Foren Clark, CNN (CNN) — The roots of French cooking run deep. The foundations of the country’s culinary empire were laid as early as the mid-1600s when chef François Pierre La Varenne ...

With that in mind, we love you, French onion soup -- first up on this delectable list. In the U.S., this dish has been a popular menu item since the 1940s. Americans love the flavors of French ...

It is most popular in eastern France ... What about the other French dishes? Surprised you did not see your favourite French dish in the top five? It might've made it into the top 21.

We took every famous French fry recipe and merged them into a single dish. 🍟💥 Is this the franken-fry of our dreams or a total fail? 😆 Get ready for crispy chaos, golden perfection ...

Inspired by famous French chef Alexandre Dumaine's signature dish, called jambon à la morvandelle, Julia Child developed this recipe for mushroom and Madeira-basted ham, which she called one of ...

In addition to the red wine and beef, it also features pearl onions, mushrooms, and pancetta — all typical of the famous French dish. But there are important deviations: Beef bourguignon often ...

Most still do, plus artichoke French and all the variations ... It's not just western New York that has been affected by Rochester's famous dish. People nationally love it — and connect it ...