It’s suppertime in the Amazon of lowland Bolivia, and Ana Cuata Maito is stirring a porridge of plantains and sweet manioc over a fire smoldering on the dirt floor of her thatched hut, listening ...
It’s suppertime in the Amazon of lowland Bolivia, and Ana Cuata Maito is stirring a porridge of plantains and sweet manioc over a fire smoldering on the dirt floor of her thatched hut, listening ...
How did humans evolve into the big-brained, bipedal ape that we are today? This article examines the fossil evidence of our 6 million year evolution. Darwin's great insight, and the unifying ...
The Human Evolution gallery will be closed between 19 and 23 May while we make some improvements to the cases. We apologise for any inconvenience this might cause. Meet your ancient relatives, trace ...
Scientists at Nottingham Trent University found that food from people—directly or indirectly—contributes an estimated 35% of the urban fox diet, compared to just 6% for their rural counterparts.