Eggs are a baking staple, and this deep dive into egg substitutes for baking will help if you’re baking for someone with ...

The Changhua County District Court on Friday sentenced a man surnamed Ma (馬) to prison for failing to deliver egg yolk ...

Add the remaining meat filling and pat it down. Brush the overhanging pastry edge with egg yolk. Roll out the remaining pastry to make a lid and place over the pie. Pinch the pastry edges together ...

Preheat the oven to 375°F. In a small bowl, whisk the egg yolk with the milk. On a lightly floured work surface, unfold the puff pastry and cut it into 6 squares. Transfer the squares to a ...

Beat in the egg yolk and vanilla until well combined, about 1 minute. On a lightly floured surface, unfold 1 sheet of the thawed puff pastry, keeping the other one in the refrigerator. Using a ...

Keep everything as cool as possible; if the fat is allowed to melt the finished pastry may be tough. When the mixture looks like coarse breadcrumbs, stop. Whisk the egg yolk and add the water.

Have fun with the pastry decorating! The key to golden pastry is a good egg wash-just egg yolk and a tiny splash of cream. 1. Season the beef cheeks, then sear them in a hot pan with a tablespoon ...