Thai edible insect business is booming. Can it inspire the world? Growing up in Thailand’s northeastern Isan region, Suwimon ...

In some regions of the world, wild-caught insects have been a valuable source of protein for centuries. However, the mass ...

While many people from outside Guangdong province shun insects as food, bug dishes are common on dinner tables in the ...

"People actually have a long history of eating insects, including crickets, grasshoppers, bamboo bugs, cicada pupa and bee pupa, although insect dishes have yet become mainstream," he said.

Some insects are valued for their high protein content and nutritional benefits. From ants to scorpions, here are some edible ...

European researchers propose diversifying diets with novel foods (NF), underutilized crops (NUS), and invasive species (IAS) ...

When downed trees are attacked by beetles, the wood becomes more flammable, demonstrating another way insects can alter the ...