YOKOHAMA—An "unagi" (eel) restaurant here was forced to suspend operations on July 29 after a massive food poisoning outbreak sickened 130 customers, one of whom died. The customers reported ...

Eels are most often sold live, although they are sometimes available as steaks. A live eel is quite something to manage, so ask your fishmonger for advice. There are serious concerns surrounding ...

That's because eating eel is believed to provide the stamina needed to endure the crushing summer heat. And this passion led to success at breeding eels from generation to generation, a world first.

These chemicals, along with polychlorinated biphenyls (PCBs) and heavy metals, were detected in fish tissue from the Potomac ...

Eel has been selected the Dish of the Year for its strides in sustainable farming, increasing accessibility and rising popularity among diners worldwide. The accolade, announced on Dec. 3 by ...