Place corn on a work surface and cut about ½-inch off the larger end. Holding the silk end, squeeze or twist the husk so the ear of corn slips out. The silk stays in the husk. Cooking corn in a ...

Try one of these deliciously different ways to cook corn on the cob, whether you prefer a smoky flavor, tongue-slapping ...

How to buy the best fresh corn and prepare it in summertime recipes for Corn Chaat, Sauteed Corn, Squash and Tomato Salad and Fresh Corn Fritters.

We're in the middle of sweet corn season: Here are some easy ways to cook, ... You can also freeze the whole cobs of corn. Remove the husk and silk and blanch in boiling water 3-4 minutes.

Next, place each piece of corn in foil. Add butter and seasonings. You may not need any if the corn has already been seasoned ...

If you want to char your corn, first, shuck the corn and remove as many silk strands as possible. Make sure the kernels are all intact and firm. To create a natural handle, pull back the husks and ...

Cook corn on the cob to perfection every single time to capture those peak summer flavors. barol16 / Getty Images Biting into sweet, juicy corn on the cob is a mark of summer, when the golden ...

Westrum suggests storing sweet corn in the husk in the refrigerator. Westrum thinks that "it would be fine to store it seven to 10 days this way. It will lose its sweetness each day that goes by.

Cook corn on the cob to perfection every single time to capture those peak summer flavors. barol16 / Getty Images Biting into sweet, juicy corn on the cob is a mark of summer, when the golden kernels ...

Herby corns Leave the husks on and soak the corn cobs in water for about 15-30 minutes. Preheat your grill to medium-high heat. Place the soaked corn cobs directly on the grill grates. Grill for ...

Westrum suggests storing sweet corn in the husk in the refrigerator. Westrum thinks that "it would be fine to store it seven to 10 days this way. It will lose its sweetness each day that goes by.