Pho is a traditional Vietnamese soup, originally from North Vietnam and inspired by the French word feu (fire). Known for its aromatic broth, it features rice noodles and is typically served with ...

Recipe: Easy Chicken Noodle Soup Tortellini stands out in a world ... pastry squares for the ultimate duo of heartwarming ...

A great chicken noodle soup recipe for using up leftover cooked chicken. Combine with broccoli, peas or any other vegetables that need eating. Good stock is the key to this recipe, so use the best ...

In The Pho Cookbook: Easy to Adventurous Recipes for Vietnam’s Favorite Soup and Noodles, the food writer, cookbook author and chef takes us through every stage of making the perfect pho ...

1 onion, peeled, finely chopped: 1 onion, peeled, finely chopped 4 garlic cloves, halved: 4 garlic cloves, halved 20g/¾oz fresh root ginger, peeled, thinly sliced: 20g/¾oz fresh root ginger ...

Pho gai - chicken noodle soup - is easier. This recipe was developed by food stylist Vivian Herijanto. Be sure to use a fresh chicken - frozen birds have an insipid flavour and flaccid texture.