Although many of us might be familiar with stroopwafels or may have heard of snert in passing, when it comes to Dutch food, worldwide familiarity is somewhat lacking, with most dishes hailing from ...

Mix flour, cocoa powder, baking powder and salt. Sieve them all and add luke warm water, vanilla essence, castor sugar and melted butter. 2. Mix the batter properly to remove lumps. Bake the batter in ...