It takes a staggering 25 litres of donkey milk to produce just one kilogram of pule cheese. The process is painstaking, requiring three daily milkings by hand due to the donkeys’ unique anatomy.

Donkey cheese is the world’s most expensive cheese, but what makes it so rare and valuable? This video uncovers the unique production process, challenges, and cultural background behind this ...

Following is a transcript of the video. Narrator: Pule donkey cheese is the most expensive cheese in the world. Produced by only one farm in the world, pule will cost you about $600 for a single ...

1 and a budding restaurateur in his native Serbia, has seized the lump sum when it comes to, of all things, the world's supply of high-end donkey cheese. It is called pule, and among its other ...

Selling for just under $2,000 per kilo, 'Pule' donkey cheese made on a nature reserve in Western Serbia is the world's most expensive cheese, with some customers so dedicated to the product they ...