The distinctive 'falooda' flavour and texture of rose and sweet basil seeds in a milk-based dessert works well in this vibrant and delicious cake. Equipment and preparation: You will need a stand ...

About Maple And Fruit Falooda Recipe: Soaked falooda noddles along with basil seeds topped with milk, fruits and maple syrup makes for a delicious dessert dish of fruit falooda to try this festive ...

Put them all in the fridge to firm up for 20 minutes. To make the falooda, cook the noodles in boiling water for 1 minute then drain and cool under cold running water. Leave to dry before mixing ...

Make a paste with the falooda (china grass powder) and add to the milk. Allow to boil. Add the essence and syrup. Lastly, add the cream and condensed milk. Whisk well. The mixture must reach ...