Her secret to deviled eggs known far and wide. She credits a big spoonful of Durkee Famous Sauce to making her signature ...

Delightfully springy, with a tangy cream cheese frosting, the most searched for Easter dessert in the South was our Best ...

Naturally there were a couple of deviled egg options in the group, yet people were raving about one. It was full of savory flavor, with a hearty filling that featured scallions and bacon.

Travel and Culture Editor Caroline Rogers, whose aunt makes this dish every year, and Senior Lifestyle Editor Ivy Odom both ...

But cut those bad boys in half and create a delicious filling using the yolks, mayo, mustard, vinegar, salt, and pepper (and ...

The recipes include Deviled Crabs, Deviled Eggplant, Deviled Peas, and Green Peppers with Deviled Cheese Stuffing. There's also a Divinity Candy recipe, a sweet treat often found at church dinners.