Chop the celery stalk very fine. 2. In a heavy saucepan heat the butter or oil ... Cook over high heat, stirring a few times, till it comes to a boil and then simmer over low heat for at least 10 ...

If so, you’re going to love this recipe for my low-cal cream of celery soup with potatoes and tomato paste. It’s a hearty and satisfying soup that has an amazing flavor and texture without all ...

A little cream wouldn't go amiss either. Each serving provides 401kcal, 17g protein, 47g carbohydrate (of which 9g sugars), 15g fat (of which 2g saturates), 6.5g fibre and 1.3g salt. By James Tanner ...

6. Cool, and blend in a blender. 7. Place the pan back over the heat, and add the rest of the broccoli, milk, black pepper and celery salt. 8. Cook over high heat, stirring a few times, till it comes ...