Tuna Sliced and Served in Shibuya 🐟 It doesn’t get much fresher than this. At this restaurant in Shibuya, a whole tuna is delivered and freshly sliced every morning. Have your pick of the best bits ...

If you're at a sushi restaurant, the menu options can seem overwhelming. If you're deciding between a hand roll or a cut roll ...

The tuna will also be served at 20 restaurants in three countries, including Sushi Ginza Onodera Main Branch and Kaiten Sushi Ginza Onodera Main Branch in Tokyo. The first-auction tuna will ...

making it one of the most expensive tuna to be sold in the history of sushi. The 608-pound fish, equivalent in weight to a typical male grizzly bear, was caught off the coast of Oma in northern ...

and Marinated Tuna Salad—creative ways to cook a fish that's a Japanese favorite and a global delicacy. 1. Cut the tuna in half and sprinkle with salt and pepper. Sear both surfaces and place in ...

Unbelievably, this delectable marinated tuna dish isn't found in a pricey sushi restaurant in the Ginza or the Toyosu Market. Topped with cuts of soy sauce-soaked, fine bluefin tuna, the bowl of ...