From croquetas stuffed with melted cheese and ham to sticky sweet plantains, Cuba's cuisine offers rich and tasty flavors. Frita Known as a Cuban hamburger, the frita is a patty of seasoned ground ...

It's cooked in a wine and tomato sauce. We enjoyed the pops of sweetness from the raisins and the salty flavor of the green ...

making for a sweet, tangy taste. Picadillo cua cua is the Cuban version of hash and eggs. Commonly served with rice, the meal features beef hash, eggs, and plantains.