Nigel Slater is the master of comfort food, and nothing could illustrate that better than this gooey, crumbly, gently spiced cake full of dried apricots poached and scented with vanilla. It's a ...

This Blueberry Banana Crumb Cake is a moist and flavor packed anytime cake that is perfect to enjoy with a cup of coffee or ...

Discover the iconic crumb cake of New Jersey, a must-try treat at the Jersey Shore, beloved for its rich, buttery texture and ...

There are certain recipes that feel like a warm hug from childhood, and for me, that’s Grandma’s pistachio almond coffee cake ...

John Whaite has a treat in store for you this weekend. Using fresh seasonal fruit he makes his blackberry and ginger crumble cake. For the cake, cream the butter and sugar until pale and fluffy ...

This fresh, fruity plum cake, sprinkled with a scrumptious almond and cinnamon crumbled will have you going back for seconds ...

This will not cover the entire cake, but make little hillocks with gaps in between. Sprinkle the crumble mixture over the top, filling in all the gaps to cover the fruit. Bake for 45–50 minutes ...

Along with a lot of not traditionally Italian baking, the good old English crumble has seemed to be gaining popularity – even modishness – in Italy. By all means, use other-coloured plums ...

Rhubarb and ginger are a natural pairing, this cake is a delicious celebration of that marriage, with a crumbly topping and just the right balance of sweet and spice.

2 tsp maple extract (substitute ¼ cup pure maple syrup) For the crumble topping: Preheat oven to 170c fan bake. Combine all ingredients apart from the butter in a large bowl, once combined stir ...