We tested three hot cross bun versions from three cookbooks, and combined them to create the best hot cross buns recipe of all time. Some of the best hot cross buns to make this Easter - including a ...

Homemade hot cross buns are a delightful traditional Easter treat enjoyed for centuries in England and beyond. This recipe ...

I finally gave Hot Cross Buns a shot - soft, spiced, and filled with tradition. From kneading the dough to piping the iconic cross on top, this bake came with its fair share of challenges and ...

Hot cross buns recipe. 2. Make some hot cross buns this Easter (Getty Images) Ingredients. 2 cups scalded milk; 1 cup butter; 1 cup of sugar; 2 cakes yeast, dissolved in 1/3 cups lukewarm water; ...

Whether you’re a raisin fan or more into the chocolate sort, we’ve a bun for you. And for those eager to take things even more left-of-centre, chef Dan Pepperell reckons the hot cross cannoli are ...

While the buns are readily available at a number of bakeries around Westchester, there’s something special about whipping up a fresh batch at home. To help, Jeffrey Kohn, the chef and co-owner of The ...

Sift the flour for the crosses into a bowl and mix in just enough water to make a smooth, pipe-able mixture. Spoon into a disposable paper piping bag, snip off the tip, and pipe crosses over the buns.

Sainsbury’s cheese, tomato and oregano hot cross buns are down from £1.50 to £1.25. Crush a clove of garlic into a knob of butter, spread on your sliced buns and grill, to make a tasty sid ...

Hot cross buns are widely thought to have originated from St Alban's Abbey, where a 14th century monk called Thomas Rocliffe created a spiced, fruited bun to distribute to the poor.