Why You’ll Love This Amish Corn Chowder There’s nothing better than a bowl of warm, creamy corn chowder on a chilly da ...

These irresistible dips are perfect for game day entertaining. Get out your finest crostini, crudité, and tortilla chips.

Spoon the creamed corn onto the plate, garnish with the tarragon sprigs, and serve. Recipe from Heartland by Judith Fertig/Andrews McMeel Publishing, 2011.

Food Stylist: Monica Pierini. This cobbler substitutes fresh kernels and corn milk for traditional heavy cream, adding texture to a buttery crust. Christopher Testani for The New York Times Serve ...

Add the mushrooms and corn and saute for about a minute ... Add the kali mirch, salt and ajwain leaves, simmer for a few minutes, add cream and serve, garnished with the grated cheese.

Corn chowder is a thick, cream-based soup similar to New England ... Food & Wine's guide to corn chowder has a recipe for every season and every occasion.