This rich chocolate pudding is the stuff of adults, but it has its roots in youthful memories. What is more satisfying, or ...

In a bowl, whisk eggs, sugar, and cornstarch until smooth. Slowly add coconut milk and stir to avoid lumps. Pour the mixture ...

We all know cornstarch is an essential ingredient in classic vanilla pudding. But it's also a true superhero in other desserts, like fruit pies, in which it's great at preventing them from coming ...

First step is to preheat the oven to 180°C (350°F). Now grease a pan dish with butter. Now take a pan and heat some milk ...

Why You’ll Love This Recipe This Sensational Strawberry Pudding is smooth, creamy, and bursting with fresh strawberry f ...

Cook until chocolate is melted (no need to stir), about five minutes. Place cornstarch in a small bowl and stir in salt. When chocolate mixture is melted and warm, ladle a little into the ...

In a bowl, whisk the egg yolks with the cornstarch, the 1/2 cup of sugar ... the milk into the egg yolks until smooth. Transfer the pudding mixture to the saucepan and add the banana liqueur.

cornstarch, salt, corn kernels and scallions. Whisk until just combined. Lightly grease an 8 x 8 casserole or baking dish and pour in the corn mixture. Bake in the oven until the pudding is set ...

Pour your blended mix into a saucepan, add cornstarch and water then whisk ... These biscuits will be the base for your pudding cup! Chop some more banana to go on top. Make the vegan whipped ...