This noodles with beef recipe is like a homemade Hamburger Helper - but way tastier! I haven’t had boxed Hamburger Helper in ...

Beef Stroganoff is a traditional Russian dish made with sautéed pieces of beef, mushrooms, and onions in a sour cream-based ...

This recipe uses lean beef and yogurt, both of which are in constant supply on the farm. The tangy sauce is great with any kind of fresh or egg noodles; of course, Neeleman makes her own.

Add ginger and garlic, cooking for 1 minute ... 3) As semble Bowls: Divide noodles and beef among 4 bowls. Boil the broth and pour it over each bowl. Garnish with carrots.

Pulled pork is tasty on its second day, and the best way to use up leftovers is shredding it for putting into tacos or ...

To serve, cook the noodles according to the packet instructions and drain thoroughly. Divide the noodles, pak choi and beansprouts between two serving bowls and lay the sliced beef on top.

Taiwanese beef noodle soup is also popular in mainland China, where it is distinct from its predecessor in Sichuan – though ...

Tender but hearty handmade noodles add texture to the stew and thicken the broth in this hearty dish from chef Iliana Regan. Cook the beef up to two days ahead, and store the noodles and broth ...

There are cute flower pots, soft muzak, a soothing video loop of a cook pulling noodles — and the homey Lanzhou beef noodle soup, which combines the delicate complexity of pho with a sweet-salty ...

When ready to serve, place the noodles in a heatproof bowl and pour ... When smoking hot, add the beef and marinade: stir fry for 2-3 minutes until browned on all sides. Meanwhile, put the broth ...