To make the sambal, put the chillies in a bowl of lukewarm ... Remove the paste from the blender and mix in the sugar and salt. To make the coconut milk rice (nasi lemak rice), soak the rice ...

Topped with fresh cucumber and spicy coconut sambal, they’re a taste sensation. To make the chicken, put the chicken in a bowl with the ginger, garlic, coconut milk water and lemon juice.

To prepare the Sambal paste, heat oil in a clay pot or any other vessel , add chilli paste, onion paste, shrimp paste, macadamia nuts and mix well. 2. Cook till it changes colour. Now, add the chicken ...