then stir through the coconut oil, sesame seeds and coriander. Sprinkle over the chopped pumpkin seeds. To serve, spoon the rice onto serving plates and top with the soy and honey chicken.

This creamy coconut chicken curry hails from Sri Lanka ... Once hot, add the basmati rice and cook for a few minutes. When starting to brown, add the coriander seeds, cinnamon pieces and black ...

Transport yourself to a tropical paradise with this Coconut Lime Chicken with Rice recipe! Creamy, zesty, and utterly delightful, this dish is perfect for weeknight dinners that need a flavorful ...

Alternating chicken with potato for these spicy Thai skewers stretches a small amount of chicken to feed four. Plain rice could be served instead of coconut rice but it does bring a level of rich ...

Stir in chicken, rice, scallion-cilantro bundle ... Remove and discard scallion-cilantro bundle, garlic, and ginger. Stir coconut milk and white parts of bok choy into congee; bring to a simmer ...

6. Add chicken and continue frying till the chicken gets slightly cooked. 7. Add basmati rice and continue frying for 2 minutes. 8. Add water in which we soaked rice and coconut milk. Bring to boil ...

These days, many tourists visiting Hainan not only savour the classic Hainanese chicken rice, but also add coconut chicken soup hot pot to their must-try list. According to the provincial ...

Spice up your Thursday with tender coconut-marinated chicken, zesty Thai slaw, and crispy rice noodles. Image credit: Astral Chicken Infuse your weeknight dinner with a taste of the tropics with ...

If you have leftover rice, then this Moringa Coconut Rice is perfect. It is easy to make and full of flavours. Read on to know more. Winter brings with it chilly weather and a craving for warm, hearty ...

On your next trip up north, expand your food itinerary with these nasi lemak spots, which promise rich, layered flavours and ...

What makes coconut rice even better is how versatile it is—you can pair it with fried fish, grilled chicken, or even vegetable stir-fry. Whether you’re new to cooking or already a pro ...