California-based startup Savor makes fats and oils without any agriculture, and just commercially launched its butter made ...

San Jose-based Savor makes designer fats from carbon, hydrogen, and oxygen, using a thermochemical process it claims is ...

Cakes, brownies, cookies, cupcakes, muffins, pastries, bread, fudges and crusts are potential applications. For denser doughs ...

For now, traders can ride the wave of cocoa’s bull market, but the long-term implications for consumers and the industry are ...

There is a lot of information circulating on the internet about the benefits of cocoa and shea butter that has led to confusion and myths about what their main differences are or how to get the ...

This dairy-free butter recipe shows you how to make your own vegan butter alternative at home with plant-based ingredients ...

Cocoa butter is not widely available and is not really used in domestic kitchens. Cocoa butter is mainly used in manufactured foods. It’s then added to milk and white chocolate, confectionery ...

Celebrity Chef Julia Child famously said, ‘with enough butter, anything is good,’ and while the ingredient can add much needed flavor, mouthfeel and satiety to dishes, producing it, and other fats and ...

On its own, dark chocolate has health benefits, such as antioxidants that neutralize damaging free radicals. And a report in ...