“Clay oven” refers to the distinctive cylindrical ... For quick meals or snacks, there are kati rolls (paratha bread rolled up with a variety of fillings), samosas (fried turnovers), pakoras ...

Preheat your oven according to the clay package instructions (typically 250°F). 2. Roll Out the Clay – Use a rolling pin to roll your clay to ¼ inch (6 mm) thick. Too thin can make it fragile ...