Let me ask you a question. When you think of clam chowder, what do you think of? I’m guessing it’s that rich and creamy New England style. YUM! With oyster crackers on the side, you can’t ...

When you think of "chowder," what do you imagine? Probably a creamy soup filled with chunks of potato and some sort of seafood, likely clams. It's assumed chowder first appeared in the small ...

Cream, butter, crabmeat, and shrimp — what's not to like? But the game-changing ingredient of this rich chowder from Andrew Zimmern is an easy homemade stock using existing ingredients (cobs ...

Following is a transcript of the video. - That's good stuff. - So Atlantic Fish Company has been a staple at the Back Bay since the late '70s. Fresh seafood, fresh oysters, lots of clam chowder.

A recall of clam and salmon chowder was announced by the U.S. Food and Drug Administration over the weekend due to a potential botulism contamination. The recall was announced by the FDA on ...

The Anacortes-based SeaBear Company is recalling two types of seafood chowder because of botulism risk, according to the U.S. Food and Drug Administration. The seafood chowder at risk of ...

A Washington state seafood company is recalling two varieties of chowder sold at stores in the West and nationwide online. SeaBear Co., based in Anacortes, is recalling its Alehouse Clam Chowder ...