Generously sprinkle ground cinnamon over both sides of the toast — I used around 2 tablespoons. Put 2 cups granulated sugar in a shallow container or a plate and dip each piece of toast in the ...
Slices of bread are soaked throughly in beaten eggs. If serving as a sweet dish, milk, sugar, vanilla or cinnamon can be added to the eggs or if serving as a savoury dish, season with salt and pepper.
In a separate bowl, mix together flour, brown sugar, cinnamon, and salt ... Bake uncovered for 45-55 minutes, or until the french toast is set and golden brown. Serve immediately with maple ...
Serve the French toast with the caramelised banana, a sprinkle of the cinnamon sugar (any extra can be stored and used again) and a drizzle of maple syrup. Batter up! Get the lemon and sugar ready ...
Classiest of all, perhaps, is the recipe for french toast with honey-roast figs ... Mix together the sugar, cinnamon and cocoa powder, and sprinkle over the toasts. Add a scoop of vanilla ice ...
Answer Man cooked up a batch of French toast — with a side of crispy bacon. Not the French toast the reader hoped to see, this version was made with cinnamon raisin bread.
(Difford’s Guide points out that the first written record of the French 75 recipe called for cognac ... I've made a cranberry-cinnamon syrup at Christmas time, blood orange syrup for fall ...