Vietnam is the source for Cinnamomum loureirii, sometimes called Saigon cinnamon. Cinnamomum zeylanicum, grown in Sri Lanka, is actually “true cinnamon.” Cloves Cloves are the dried ...

Cinnamomum burmannii or Cinnamomum loureirii. "Side by side, the differences are quite noticeable," Jefferies stated. "True cinnamon is less bitter, lighter in color and renders a more perfect quill." ...