The humble choko is often seen as nothing more than a creeping wild vine across Australian backyards, sheds and neighbourhoods, but this fruit has a long and travelled history. Originating in ...

Mix the diced choko's, apples, tomatoes and onions in a saucepan with all of the other ingredients over a low heat. Keep on a low heat until all of the sugar is disolved. Once sugar has disolved ...

Growing up, I loved it when Mum cooked su su xào. I never saw choko in the supermarket, only in Asian fruit shops, so it was always known as ’su su’ to me, which is the Vietnamese word for choko.

Add articles to your saved list and come back to them any time. It seems that, as with the choko vine, stories about the fruit are indestructible. Barry Galbraith of Cranebrook would like to add ...

This recipe for Choko Pudding is by Marjorie who called from Noosaville. Peel your choko and take out the core. Boil and steam them till soft. Drain the water and put back in the pot with ...

Choko La has seven outlets in the national capital region and has partnered with duty-free operators to run 13 outlets or kiosks at international airports in India. Delhi, Mumbai, Bengaluru ...