This slow-cooker beef recipe makes a lovely change from a stir-fry but is just as easy to prepare. Equipment and preparation: For this recipe, you will need an electric slow-cooker, at least 3.5 ...
Beef cheeks are wonderful in a red-cooked dish ... which takes about three hours. I’ve given the recipe for the latter method. Chun pei is dried, aged tangerine peel; it adds a deep, complex ...
This spicy beef recipe is low in calories, but full of flavour. Serve with rice if you're feeling hungry. For the marinade, place the rice wine, soy sauce, honey, orange juice and ground white ...