If you’ve ever wondered what makes a chimichanga so irresistible, the answer is simple: a crispy, golden tortilla wrapped around a deliciously seasoned meat and cheese filling. This deep-fried burrito ...

You can always run to your favorite Tex-Mex restaurant to get one, but our beef chimichanga recipe is easy to make, so you ...

5. Heat a pan with enough vegetable oil to shallow fry the chimichangas halfway up. Fry seam side down for a few minutes until golden then turn over. Continue until all are done. 6. Serve with ...