Drumsticks: Chicken legs are one of the most affordable cuts of chicken. I’ve used about 3 pounds for this recipe. That’s ...

Savory, juicy slow cooker drumsticks only have five ingredients. It’s a delicious tender chicken dinner that is so kid-friendly and is super easy to make. This is the best way (and my favorite way!) ...

You can use chicken drumsticks, skin-on thighs or legs instead ... at the same time as the milk or cream. You will need a slow cooker that holds at least 4 litres/7 pints for this recipe.

snipping off any skin around the wings or leg tips with scissors. Place the chicken, breast-side up, in the slow-cooker, pushing it down among the vegetables. Season all over with salt and pepper.

I’d take chicken legs over breast any day – they’ve got way more flavour and are much more versatile, especially for slower cooking. Don’t get me wrong, I’m all for using the whole bird ...