One of the more recent hometown chefs to take to the airwaves is Chef Darian Bryan (The Plating Society), who not only has time to be a teacher, restaurateur, private chef, and caterer ...

Plating is the final step before presenting your food, and the right plate or bowl for your dish plays a critical role in how the meal looks as a whole. When it’s time to plate, former chef ...

I had the chance to feel like a chef for a day ... cooking tools and equipment and everything. Each group had to create a seared salmon dish with a siding of mashed potatoes and vegetables. Part of ...

All that equipment and careful planning aside, a home kitchen that works for a professional chef should blend functionality ... designated prepping, cooking, plating and cleaning stations ...

By the 20th century, French chefs pioneered nouvelle cuisine, emphasizing minimal, precise plating that highlighted ... You ...

food tastes better when it looks good. With that in mind, fine dining chefs must approach plating as art. They strive for perfectly prepared food presented with a “wow” factor on the plate.