This vegan yogurt recipe is made with raw cashews and is fermented until tangy and flavorful. It's perfect for dairy-free ...

Switching to dairy alternatives opens up a world of tasty options. Start with something simple, like almond milk in your ...

Now add this to a blender and make a fine paste of it. 5. Transfer the blended paste to the same pan along with a little oil/ghee. Cook for 2-3 minutes before adding the cashew paste, yoghurt and ...