Fiery kung pao chicken comes from Sichuan province, while wonton soup is purely Cantonese ... Center put together this great culinary map of China. They began by downloading all the recipes ...

From the South China Morning Post: It’s a subject that gets the letters column in these pages buzzing. Writers have huffed that the use of Putonghua was patriotic and Cantonese nothing but a “ ...

The people here are quite bilingual. China is a big country, which should be able to accept different cultural and regional differences.” “Using Cantonese on TV is an issue mainly in the south of ...

There are in fact many regional cuisines in China, and they can be very different from one another. Many of the most internationally well-known Chinese dishes are of Cantonese origin, so their ...

This culinary tip comes not from a cookbook, but the recent hit drama “Blossoms Shanghai,” which is partially set in a high-end Cantonese restaurant that doubles as a parlor for backroom business ...

Traditional Chinese culture is the spiritual lifeline of the Chinese nation and the foundation of China's cultural confidence. Cantonese Opera, as an intangible cultural heritage, is a cultural ...

Under Xi Jinping’s rule, as China has increasingly repressed Hong Kong’s freedoms and identity, Tsang says, Hongkongers have viewed identifying with Cantonese as a means to push back.