Karla Knutson tries a vintage dish that combines gelatin with aromatic and acidic ingredients for an unusual — and ...

Slice the beets into thick slices. You can use canned beets for this recipe too. Just drain the liquid before adding to the brine. Make the brine in a small saucepan, combine apple cider vinegar ...

If the tangy reds are too aggressive for your (or your kids’) taste, you can also use more mild golden beets. Simply Recipes / Ciara Kehoe To make four servings, you’ll need: 1 large, 4 medium, or 8 ...

Ina Garten doesn't mind a canned good in her kitchen every once in a while, as long as it isn't this particular ingredient.

With a paring knife, cut the ends off the beets and trim any roots. Scrub the beets, cut each beet in half, and cut each half into 3 equal pieces. Place the beets in a large bowl and toss with the ...

You can get these nutrients from canned beans, fish, tomatoes, beets and more. Our arteries carry oxygen-rich blood and ...

Canned beets are often overlooked, but they’re an easy and tasty way to support gut ... Gaw recommends adding canned lentils to recipes like pasta sauce, soup, stews or salads.

You can get these nutrients from canned beans, fish, tomatoes, beets and more ... They are also a simple way to support your artery health and reduce your risk of stroke.